Food and Drink

Sunday Roast

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Live Sport

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Spring Menu

Only £16.50

Two courses

All Day Monday to Thursday
12–4pm Friday and Saturday

Choice of chef’s stockpot soups
Hot smoked salmon Niçoise salad
Our own chicken liver pate – cranberry – toast fingers
Tomato & fresh basil bruschetta v
Breaded mushrooms stuffed with veggie haggis- garlic mayo v
Prawn & avocado cocktail – nippy Marie Rose (+£2)

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Crispy chicken Caesar salad
Fresh panko breaded haddock goujons – fries – peas – tartar
Individual steak and ale pie – fresh vegetables- fries (+£3)
Arrabiata vegetable pasta bake – mozzarella- garlic bread v
Baked macaroni cheese – fresh salad- fries- garlic bread v
Our own beef chilli – sour cream – rice – cheese – tortilla chips

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Book early to avoid disappointment
t: 0141 881 1581

Main Menu

Choice of chef’s stockpot soups – crusty bread £5½
Our own chicken liver pâté – toast fingers – cranberry £6½
Prawn & avocado cocktail – marie rose – crusty bread £8½
Baked tomato & mozzarella bruschetta v £6½
Smoked salmon cheesecake – ritz crackers £8½
Chicken pakora – spicy mayo £7
Breaded mushrooms stuffed w/ veg haggis – garlic mayo v £7
Charred corn & asparagus – coriander, lime & chilli butter v £5½
Breaded mozzarella sticks – spicy tomato sugo v £6
Barbecue & fresh chilli chicken goujons – sesame £7/£14½

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Cajun chicken pie – fresh salad – fries £15
Ale battered or panko breaded haddock fillet – tartare £16½
Wholetail scampi – fries – fresh salad – tartare £15
Fully loaded beef, chicken or halloumi burger v £16½
Individual steak & ale pie – fresh veg – fries £16½
Prawn, avocado & smoked salmon salad – marie rose £15½
Charred chicken & bacon Caesar salad £15
Baked macaroni cheese – garlic bread – fries v £14½
Baked penne arrabiata – mozzarella – garlic bread v £15
Chicken schnitzel – garlic & herb butter – fries £17
Charred sirloin/fillet steak – pepper sauce/garlic butter £29½

Book early to avoid disappointment
t: 0141 881 1581

Snacks available ’til 4pm

Toasties – choose from:
Cheese, ham, tomato, onion, tuna etc
Add fries / add soup
Fish finger sandwich –
brioche bun – tartare – fries
Phelp’s scotch pie, chips & beans
Haggis sausage roll – fries – beans

Steak night every Friday –
damn fine roast every Sunday

Kids Menu

Wee bowl of homemade soup or Heinz tomato all
Mini prawn cocktail
Garlic bread – add cheese

Breaded fish goujons – fries all
Birds eye chicken dippers – fries
Mini mac ‘n’ cheese – fries
Wee portion from main menu? Just ask
Add peas, beans, fresh veg or salad – swap fires for mash

Jelly & ice cream all
Mint viennetta ice
Mixed flavours of ice cream or ice lolly

Steak Night every Friday

2 x Sirloin Steaks + 1 bottle of wine

Book early to avoid disappointment
t: 0141 881 1581

Damn fine roast
every Sunday

Book early to avoid disappointment
t: 0141 881 1581